Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my lamb & mint dip. ❤️. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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My Lamb & Mint Dip. ❤️ is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. My Lamb & Mint Dip. ❤️ is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook my lamb & mint dip. ❤️ using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Lamb & Mint Dip. ❤️:
- Get 1 Cup Shredded cooked lamb
- Make ready 1 tsp Balsamic vinegar
- Take 4 heaped tbls Sour Cream or Greek Plain Yogurt
- Get 3 tsp Mint Sauce
- Take 1 tsp Lemon Juice or Lime
- Make ready Pinch Salt
- Get 1 inch long cucumber chopped small
- Prepare 3 pkts Potato Crisps to dip in
- Take Or French fries to dip in
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Instructions to make My Lamb & Mint Dip. ❤️:
- Cook the lamb in the slow cooker for 3-4 hours on low so it shreds. Then mix in a bowl.
- Add all the other ingredients mix in until all even. Add to a dip bowl or a couple of smaller dipping bowl and serve with the crisps or, and French fries.
- Add the chopped cucumber mix in well. Then add lemon juice mix in.Add it to the fridge for an hour or so when your ready to have it serve in dip bowls with theCrisps, Plain Tortillas or, and French Fries to dip.
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So that is going to wrap it up with this special food my lamb & mint dip. ❤️ recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
