Simple Way to Prepare Coconut and peanut chutney in 22 Minutes for Beginners

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut and peanut chutney. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Coconut and peanut chutney is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Coconut and peanut chutney is something that I’ve loved my entire life.

#coconutpeanutchutney #peanutcoconutchutney #groundnutcoconutchutney #trichysamayalarai Hi Viewers, This is a quick, creamy and super tasty chutney which. Recipe for easy and quick peanut coconut chutney that can be made in minutes. We are a typical South Indian "idli-dosa" for breakfast family.

To begin with this recipe, we must first prepare a few ingredients. You can cook coconut and peanut chutney using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut and peanut chutney:

1. Take grated coconut
2. Make ready peanuts
3. Take curd
4. Take Salt
5. Get Black pepper
6. Get tamrind pulp
7. Make ready Some curry
8. Take cumin seeds
9. Get carom seeds
10. Prepare ghee

Peanut chutney recipe with step by step photos - This quick groundnut chutney is a good substitute for Coconut chutney. I do have both fresh coconut and desiccated coconut in my kitchen most of the time. But there are occasions when there is no trace of any coconut. Coconut chutney is a basic condiment made by blending fresh coconut, chilies, cumin, ginger & salt.

Steps to make Coconut and peanut chutney:

1. Take a mixer jar. Add grated coconut, peanuts, curd, cumin seeds, salt, blackpepper, tamrind pulp
2. Grind them in a fine smooth paste by adding water.
3. Then take a pan. Add ghee. Then add carom seeds and curry leaves. Let them spulter.
4. Pour blended batter in a bowl. Add tadka in it
5. Yours coconut peanut chutney is ready.

It is then tempered with little oil, mustard seeds It is also known as roasted gram. If you don't have these then you can add the same amount of roasted peanuts. Another substitute is to roast chana dal. Peanut Coconut Chutney -a delicious healthy dip of peanuts and fresh coconut. Peanut coconut chutney is a very popular chutney from Southern India. it is served with most of the tiffin items and as a side dish with your main course.

So that is going to wrap it up for this special food coconut and peanut chutney recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!