Simple Way to Prepare Ham and cheese potato soup in 30 Minutes for Beginners

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ham and cheese potato soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Ham, Potato, and Cheese Soup. You saved Ham, Potato, and Cheese Soup to your Favorites. Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil.

Ham and cheese potato soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Ham and cheese potato soup is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook ham and cheese potato soup using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Ham and cheese potato soup:

1. Prepare peeled and diced russet potatoes
2. Get diced onion
3. Take diced cooked ham
4. Get shredded Velveeta
5. Make ready salt,pepper, cayenne,celery seed, sage and thyme
6. Get seasoning salt
7. Get flour
8. Take butter
9. Take milk
10. Prepare cream of mushroom
11. Get cream of celery
12. Get chicken boulion cubes

I have a bag of shredded that I need to use and ran. With potatoes, ham, cheese, scallions, and yummy spices, this soup is FULL of flavor! We tend to have leftover ham after holidays like Christmas and I wanted to try another Potato Soup recipe, but thought I'd try one that had ham in it, hoping it would be just as good as our old potato soup recipe. This thick and chunky potato soup is made with the addition of ham.

Steps to make Ham and cheese potato soup:

1. Salt and boil potatoes for about 10 minutes
2. Sautee the onion and crisp the ham
4. Drain potatoes reserving about 2 cups of the cooking water(I usually add 2 chicken boulion cubes for extra flavor)
6. In the stockpot combine butter and flour to make a rue.
7. Add milk water and seasonings and bring to boil stirring constantly then reduce to simmer
8. Add in ham n onions the cheese and the cream of celery and mushrooms and mix well
11. Add the cooked potatoes back and season to taste. Let simmer about 30-40 minutes and ENJOY

It's a hearty soup and very quick and easy to prepare and cook. The recipe is easily doubled for a crowd or tailgating event. Slow Cooker Ham and Potato Cheese SoupReal Housemoms. Add the flour, heavy cream/milk and sour cream. Add potatoes, ham, garlic powder and pepper and stir to combine.

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