Guide to Prepare Cured Ham and Figs in 13 Minutes for Family

Carrie Stokes   07/10/2020 05:00

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Cured Ham and Figs
Cured Ham and Figs

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cured ham and figs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cured Ham and Figs is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Cured Ham and Figs is something that I’ve loved my whole life.

Want to know how to cure a ham? It's not that difficult as it requires only patience and time, along with a hunk of pork, curing salts, spices, and herbs. A recent trip to the store presented me with a beautiful selection of hams, recently brought in by a local pig farmer.

To get started with this recipe, we must prepare a few ingredients. You can have cured ham and figs using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cured Ham and Figs:

  1. Make ready Figs
  2. Get Cured ham
  3. Make ready Cream cheese
  4. Make ready Olive oil
  5. Get Coarse salt
  6. Get Coarsely ground black pepper

This video will show you how to make ham from scratch. This method involves curing ham in a brine solution. I also made brown sugar - honey glaze for the. Drizzle lightly with olive oil and sprinkle with pepper.

Steps to make Cured Ham and Figs:

  1. Peel your figs and quarter vertically.
  2. Wrap slices of cured ham round the figs from Step 1.
  3. Lay out the wrapped figs on a platter and position dollops of cream cheese in between.
  4. Drizzle on olive oil, and sprinkle with salt and black pepper. Serve.

So why don't we cure our own hams? And that is exactly what we did. Do you know how to cure ham the old fashioned way? Do you remember the childhood favorite book "Green Eggs and Ham" by the infamous Dr. Well, in this instance you are going to need a green ham instead of green eggs.

So that’s going to wrap it up with this special food cured ham and figs recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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