Easiest Way to Make Ham and pea frittata in 28 Minutes for Mom

Clara Hawkins   26/10/2020 17:01

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Ham and pea frittata
Ham and pea frittata

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ham and pea frittata. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Most kinds of leftovers work well in a frittata, and they're quick and easy to make. Beat the eggs together, stir in most of the cheese and season with pepper. Pour the egg into the pan.

Ham and pea frittata is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Ham and pea frittata is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have ham and pea frittata using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ham and pea frittata:

  1. Take cubed ham
  2. Make ready or so of frozen peas
  3. Make ready Chopped large onion
  4. Prepare large eggs
  5. Take Sprinkle of Parmesan
  6. Take Salt and pepper
  7. Make ready Olive oil

Add the peas, Swiss cheese and ham and stir to combine. Divide the pasta, peas and ham between the muffin moulds, pushing them down into the beaten egg slightly. You can use clean hands or a spoon. HAM, PEA & ASPARAGUS FRITTATA RECIPE Alright guys welcome to Kitchen Daddy, this weeks recipes is for a Ham, Pea and Asparagus Frittata.

Instructions to make Ham and pea frittata:

  1. Fry onion gently in oil
  2. When onion is soft add peas and cook for for 2-3 mins
  3. Add chopped or cubed ham and cook for another 2-3 mins
  4. Beat eggs and Parmesan together. Add to pan. Give a mix. Cook for 3-4 mins on low. Turn on the grill. Finish top of frittata off under hot grill for 2-3 mins
  5. Enjoy :)

Pea and ham frittata. * contains eggs * nut free * low lactose. Add ham, peas and sliced potato, and gently stir through. Place vegetables and ham into an ovenproof dish. Divide peas, feta and chives evenly among each ham lined muffin well. Use a fork to lightly whisk the eggs and cream together.

So that is going to wrap this up with this exceptional food ham and pea frittata recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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