Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti jollof with shredded chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited for Spaghetti. Note: My mixed vegetables consist of Carrots, Green Beans, and Sweet Peas but feel free to use any choice of Vegetables. Yes I know, you don't have to tell me to cover my face I am already doing it.
Spaghetti jollof with shredded chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Spaghetti jollof with shredded chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spaghetti jollof with shredded chicken using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spaghetti jollof with shredded chicken:
- Take Spaghetti pasta
- Make ready Shredded chicken
- Get Vegetable oil
- Get Jajjage
- Take Onion
- Get Spring onion
- Make ready Spices
- Get Seasonings
Shredded chicken and spaghetti stirred into a mixture of melted cheese, green onion, tomatoes, red and green chile peppers and creamy mushroom soup. A Classic Chicken Spaghetti with a little bite. Jollof spaghetti is very popular Nigerian dish. This simple but tasty food is well combined with different ingredients.
Steps to make Spaghetti jollof with shredded chicken:
- Heat d vegetable oil and add d jajjage
- Add d spices and seasonings
- Add d diced onion and spring onion
- Add water that are enough to cook d pasta
- Add pasta and shredded chicken,, allow it to cook
- Serve when its done ✅
This time we will tell you how to prepare it with corned beef. The world jollof can be translated as "one pot". The dish is popular in West Africa. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce.
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