Guide to Prepare Milk Chocolate Soft Cake in 10 Minutes for Young Wife

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, milk chocolate soft cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Milk Chocolate Soft Cake is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Milk Chocolate Soft Cake is something that I have loved my entire life. They’re fine and they look fantastic.

Moist, Soft And Fluffy steamed Condensed Milk Cake. Hey today we will make chocolate milk cake without oven and it will be soft,milky and so spongy you all must try it. to make it you'll need : to make cake. An everyday chocolate cake made with our own chocolate, with its unique dark roast flavour.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook milk chocolate soft cake using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Milk Chocolate Soft Cake:

1. Make ready 250 g milk chocolate
2. Make ready 250 g unsalted butter
3. Prepare 2 eggs
4. Prepare 4 egg yorks
5. Take 60 g flour
6. Prepare 60 g sugar
7. Take 4 egg white + 60g sugar

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Instructions to make Milk Chocolate Soft Cake:

1. Melt the milk chocolate heating up on boiling water. And melt butter by microwave
2. Whip egg white and sugar
3. Whip egg, egg york and sugar.
4. Mix melted chocolate and butter well.
5. Combine chocolate mixture and egg+ egg york mixture.
6. Mix flour
7. Mix whipped egg white
8. Bake in 170℃ preheated oven for 45-50 minuets. Please put 1cm boiled water in pan.
9. Powder white sugar.

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