Recipe of Golden ramen potatoes and peas in 28 Minutes for Young Wife

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, golden ramen potatoes and peas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

The Creamiest Vegan Thai Green Curryearth and oven. Hi friends In this video I tell you how to make kabab with potatoes and peas. Creamer potatoes are a little unexpected in traditional ramen but help to add body to the broth with minimal effort and delicious results!

Golden ramen potatoes and peas is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Golden ramen potatoes and peas is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have golden ramen potatoes and peas using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Golden ramen potatoes and peas:

1. Take 3 oz ramen noodles
2. Make ready 1/3 cup water
3. Make ready 15 1/2 oz diced tomatoes, canned
4. Prepare 15 1/2 oz diced potatoes, canned
5. Take 15 1/2 oz chickpeas, canned
6. Take 15 1/2 oz black eyed peas, canned
7. Prepare 1 tsp ground black pepper
8. Make ready 1 1/2 tbsp ground turmeric
9. Prepare 1 1/4 tsp salt
10. Make ready 1 tsp dried sweet basil
11. Take 1 1/2 tsp granulated garlic powder
12. Make ready 1/3 cup grated parmesan romano cheese
13. Take 1/4 cup olive oil, extra virgin
14. Prepare 1/2 large onion diced finely

You introduce your favorite noodles to a rich, miso-scallion nut-milk broth. Add a blitz of seasonal toppings, and spicy turmeric oil to finish. The Ramen Rater reviews a potato noodle variety by Samyang Foods - potato is often used to make instant noodles more chewy. Transfer pork to a cutting board; transfer peas and potatoes to a serving platter. (Reserve drippings in skillet.) Photo about Whole golden roasted chicken with roasted potatoes, fresh tomatoes, corn and rice with peas.

Instructions to make Golden ramen potatoes and peas:

1. In a pan heat oil add drained potatoes pepper garlic stirring occasionally coating all the potatoes cook 5 minutes
2. Add peas ,onions, cook 3 minutes add turmeric
3. Add ramen broken up I did not use flavor pack
4. Add tomatoes and water add salt stirring constantly to get ramen separated and into liquids
5. Let cook till ramen is all softened most or all your liquids will be gone flavoring your ramen
6. Add basil and cheese stir in well serve , hope you enjoy

Maruchan is a Japanese brand of instant ramen noodles and related products produced by Toyo Suisan Kaisha, Ltd of Tokyo, Japan. In the United States and Mexico especially, Maruchan ramen remains widely popular. The green from the peas and the red skins on the potatoes make a very attractive (and delicious) side dish. It is outstanding served with salmon and a wonderful addition to a meat loaf meal. And best of all – it's quite easy to prepare.

So that is going to wrap this up with this special food golden ramen potatoes and peas recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!