How to Make My Best Baked Buttered Pork Chops in 16 Minutes for Family

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, my best baked buttered pork chops. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

My Best Baked Buttered Pork Chops is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. My Best Baked Buttered Pork Chops is something which I have loved my whole life. They’re fine and they look fantastic.

Easy baked pork chops with four ingredients: bone-in chops, dry rub, butter and thyme. This is one of the best baked pork chop recipes ever, so tender! To get tender oven baked pork chops with juicy meat, you need to know how long to bake, at what temperature and the baking time.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my best baked buttered pork chops using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Best Baked Buttered Pork Chops:

1. Take 4 pork chops
2. Get 2 tbsp butter cut into 4 equal slices
3. Take 3/4 tsp chili powder
4. Get 3/4 tsp paprika
5. Take 1/2 cup brown sugar
6. Get 1 tbsp salt
7. Prepare 1 tbsp garlic powder
8. Get 1/2 tsp dried thyme

This oven-baked method will ensure your pork has a delicious crust and a perfectly cooked interior. Just follow these simple rules and prepare yourself to reconsider everything Your pork chops will stay good for a few days in the fridge. Reheat with a little more butter to help bring back their juiciness! Baked Pork Chops Ingredients: Pork Chops chopped onion Salt Ground Black Pepper Thyme Sliced Fresh Garlic Melted Butter Please subscribe to our channel to.

Instructions to make My Best Baked Buttered Pork Chops:

1. Pre heat oven to 425 degrees.
2. Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up.
3. Flip over allowing excess to fall off and rub remaining rub on other side.
4. Put coated pork chops on baking sheet.
5. Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme.
6. Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness.

My family loves pork chops in batter. I cook these chops very quickly. Propose a recipe for this delicious dish. Свернуть Ещё. Garlic-seasoned baked pork chops are a quick and easy weeknight meal the whole family will be requesting. This is a delicious pork chop recipe that cuts out all the grease from frying them in a pan.

So that is going to wrap it up with this exceptional food my best baked buttered pork chops recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!