Easiest Way to Prepare Fruity FlapJacks in 15 Minutes for Family

Myra Barker   04/10/2020 12:19

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Fruity FlapJacks
Fruity FlapJacks

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fruity flapjacks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Deliciously sticky, yet eminently sensible, flapjacks are perfect snack food. They're portable, they keep well, and the oats are a good source of fibre, which slows the release of sugar into the body. These classic Fruity Flapjacks are soft, chewy and so delicious.

Fruity FlapJacks is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Fruity FlapJacks is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have fruity flapjacks using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fruity FlapJacks:

  1. Take 175 Gr Butter
  2. Take 175 Gr Soft Brown Sugar
  3. Prepare 1 Tablespoon Golden Syrup
  4. Take 250 Gr Porridge Oats
  5. Make ready 25 Gr Sultanas (Optional)

Made with our Carnation Condensed Milk and packed with energy - this Fruity Flapjack will be the new go-to snack for everyone in the house. The story behind my fruity flapjacks. These healthier flapjacks are packed with cranberries, sultanas, apricots and nuts, plus they're gluten-free. Fruity Flapjacks - Something Sweet Something Savoury.

Steps to make Fruity FlapJacks:

  1. PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin
  2. Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using)
  3. Pour into the Tin and smooth the surface with the back of a metal spoon.
  4. Bake for 35-40 mins or until the edges are brown and the surface in golden.
  5. Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin

These classic Fruity Flapjacks are soft, chewy and so delicious. Hurrah for flapjacks, that one-pan baked treat that anyone can master. Make yours a healthier with our date, sultana and almond. Would you like any fruit in the recipe? These easy to make fruity flapjacks can be eaten for breakfast instead of cereal or taken with you in a packed lunch for an energetic snack.

So that’s going to wrap it up with this special food fruity flapjacks recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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