Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, pork chop in orange sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pork Chop In Orange Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Pork Chop In Orange Sauce is something that I have loved my entire life. They’re fine and they look fantastic.
This recipe for braised pork chops is an excellent choice for a family dinner. The bone-in chops are seared then cooked in a flavorful orange sauce. Orange juice and Cajun seasoning add flavor to the chops along with some vinegar and a small amount of brown sugar.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pork chop in orange sauce using 16 ingredients and 3 steps. Here is how you can achieve it.
Then followed the recipe for the sauce. Place the pork chops in a large skillet greased with cooking spray, and sprinkle the chops with salt, pepper, and paprika. Brown the chops over In a small saucepan, combine the orange juice, sugar, cornstarch, orange peel, cinnamon, cloves, and salt. Simmer this sauce over medium heat until.
Learn how to make/prepare Pork Chops In Orange Sauce by following this easy recipe. Drain the oranges keeping the juice. Add this juice to the cornstarch mixture. Put in the onion and green pepper. Easy Orange Pork Chops - Tender and juicy pork with perfect brown crust, served in a scrumptious orange sauce.
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