Steps to Make Chicken Lettuce Wraps in 28 Minutes for Mom

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken lettuce wraps. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

As we veer into the warmer months, this is a meal that won't heat up your kitchen or feel too heavy to. I am such a sucker for lettuce wraps. They are so low in carbs so I become a bottomless pit, stuffing my face without any kind of guilt.

Chicken Lettuce Wraps is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Lettuce Wraps is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook chicken lettuce wraps using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Lettuce Wraps:

1. Get Olive Oil
2. Prepare Ground Chicken
3. Get Garlic (minced)
4. Prepare Onion (diced)
5. Prepare Hoisin Sauce
6. Make ready Soy Sauce
7. Make ready Rice Wine Vinegar
8. Make ready Freshly Grated Ginger
9. Prepare Sriracha, or more, to taste
10. Make ready can whole water chestnuts, drained and diced
11. Take Green Onions (thinly sliced)
12. Prepare Kosher salt and freshly ground black pepper,
13. Prepare head butter lettuce

This PF Chang's Lettuce Wraps recipe is a copycat of a restaurant favorite. These Asian lettuce wraps make a delicious main dish for busy weeknights or can be enjoyed as an appetizer for a Chinese take-out Should I Make Ground Turkey or Ground Chicken Lettuce Wraps? These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier. With fresh ingredients and a few simple swaps. healthyish.

Steps to make Chicken Lettuce Wraps:

1. Heat olive oil in a saucepan over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat.
2. Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha until onions have become translucent, about 1-2 minutes.
3. Stir in chestnuts and green onions until tender, about 1-2 minutes; season with salt and pepper, to taste.
4. To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style.

Serve chicken mixture with lettuce, herbs, lime wedges, and more sambal oelek for making lettuce wraps. Chicken Lettuce Wraps are a healthy and fun option that can be made so easily and quickly! Chicken, bell peppers, and green onions are tossed in a homemade Asian sauce and served in a fresh crisp. Chicken Lettuce Wraps. this link is to an external site that may or may not meet accessibility guidelines. These Asian Chicken Lettuce Wraps are your solution for an easy chicken dinner that packs a punch of flavor.

So that is going to wrap this up with this special food chicken lettuce wraps recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!