Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, coriander tomato chutney. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Coriander Tomato Chutney or Green Chutney is a simple and delicious chutney made with tomato, coriander leaves, ginger, garlic and spices. It is a tangy and refreshing condiment which is extremely. How to Make Tomato Onion Coriander Chutney Recipe with step by step photos and video.
Coriander tomato Chutney is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Coriander tomato Chutney is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have coriander tomato chutney using 6 ingredients and 3 steps. Here is how you cook that.
Add little water to adjust the consistency. Deliciously stimulating chutney made from coriander & mint leaves and other easily available ingredients. This coriander chutney recipe can be enjoyed with many dishes. Then add tomato pieces and add required amount of water, salt, put the lid on and let it cook till.
Onion tomato chutney with ginger and dry coriander seeds flavour. I have added tamarind for extra tangy chutney that goes well with idli, dosa. Full video, step by step preparation. Tomato chutney is a traditional South Indian condiment made with tomatoes, spices and herbs. It is usually served with South Indian Breakfast dishes like Idli, Dosa, Pongal, Rava idli & many snacks.
So that’s going to wrap this up for this special food coriander tomato chutney recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!