Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, salsa shredded chicken tacos. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Shredded chicken is simmered with chipotle salsa, corn, and jalapeno pepper in this simple taco recipe which can be served with any of your favorite taco toppings. Salsa Chicken Tacos are one of the easiest dinners you can make, and yet they are still perfectly This salsa chicken recipe isn't just great for tacos. Try it as a filling or topping in nachos, enchiladas, tostadas Let chicken rest briefly, then shred.
Salsa shredded chicken tacos is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Salsa shredded chicken tacos is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have salsa shredded chicken tacos using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Salsa shredded chicken tacos:
- Take 5 skinless, boneless chicken breasts
- Prepare 1 water
- Get 1 jar of salsa (homemade or store bought)
- Get 1 packages chicken taco seasoning
- Get 1 packages Mexican cheese
- Make ready 1 any other items you like for tacos. I recommend black beans, corn, olives, tomatoes, and cheese
We call for a tablespoon, so reduce it if you don't like the spicy salsa to leave your tongue tingling. Get ready to change the game this season with this fast, easy, and crowd-pleasing Instant Pot Shredded Salsa Chicken. By :The I Love My Instant Pot Affordable Meals by Alieen Clark. Switch up taco night with these crowd-pleasing Salsa Chicken Tacos.
Steps to make Salsa shredded chicken tacos:
- thaw chicken if frozen
- set water to boil
- put chicken breasts in to boil. once chicken is done cooking, shred it.
- put a large pan onto medium heat and put the salsa into the pan. place the shredded chicken and the chicken taco seasoning in to the pan with the salsa. then put in 1/4 cup water and stir.
- continue stirring on occasion for about 10 minutes until the chicken has absorbed the salsa.
- serve and enjoy
The combination of chunky salsa and taco seasoning packs loads of flavor into the tender chicken. Serve the shredded chicken and corn salsa in warmed tortillas with chopped avocado. Most taco seasonings will work well but if you want to add even more flavor, combine ground cumin and coriander with chilli/red pepper flakes or chilli powder, oregano, a pinch of. Shredded chicken taco salad loaded with lettuce, black beans, grilled corn, avocado, tomatoes and bell peppers. Topped with a creamy ranch salsa While I love to make taco salads with taco meat, I also love to use shredded or salsa chicken as well.
So that’s going to wrap it up with this exceptional food salsa shredded chicken tacos recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
