Steps to Make Meethi sonth/ imli chutney in 14 Minutes at Home

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, meethi sonth/ imli chutney. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Meethi sonth/ imli chutney is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Meethi sonth/ imli chutney is something that I’ve loved my whole life.

Yummy Tangy and sweet dip, (imli ki chutney) is a life savor for ramadan to go with your favorite snack! Aloo Bukharay Ki Khati Meethi Chatni Recipe, How To Make Aloo Bukharay Ki Chatni At Home By Maria. Imli Aloo Bukharay Ki chatni Ramadan Special by Recipe Station (Store for Ramzan).

To begin with this particular recipe, we have to prepare a few ingredients. You can have meethi sonth/ imli chutney using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Meethi sonth/ imli chutney:

1. Take 200 gm Jaggery
2. Get 250 gm Tamarind paste
3. Make ready 100 ml water
4. Get 1 cup Dry fruits mix
5. Take 2 tbsp Black salt
6. Take 1 spoon Red chilli powder
7. Prepare 1 tsp Cumin seeds
8. Make ready 1 pinch Asafoiteda
9. Prepare 1 spoon ground spices powder
10. Make ready 2 tbsp oil

This sweet & tangy tamarind chutney is extremely flavorful and tastes delicious. A well prepared tamarind chutney elevates the taste & flavor. in north india, tamarind chutney mithi sonth is mostly used for chaat snacks like dahi papdi chaat, dahi bhalle, dahi vada, samosa chaat, kachoris, aloo tikki, etc. Imli Chutney also known as imli ki meethi chutney, saunth chutney or sonth chutney.

Instructions to make Meethi sonth/ imli chutney:

1. Heat oil in a wok
2. Add cumin seeds and asafoetida.let it cracled
3. Add jaggery along with water and let it be melt
4. Add tamarind paste and mix well.crush jaggery with spoon.
5. Add chilli powder,salt and ground spices powder.mix well.
6. Boil it till the required consistency.and finally add dry fruits.sonth is ready to enjoy with Sahi bhalla and snacks

This easy imli ki meethi chutney recipe is quick to make and can be stored for up to weeks before it goes bad. Tamarind chutney can be used over papdi chaat, dahi puri, bhelpuri, aloo tikki etc. Imli Ki Meethi Chutney, Sweet Chutney or Sweet Chaat Chutney, tamarind sweet chutney is easy chaat chutney made with tamarind, raisins, jaggery as main ingredients. I have already posted sweet chutney recipe in which is made from tamarind and dates and in this sweet chutney no dates are used. Imli Meethi Chutney/Tamarind sweet sauce for different styles of chat, dahi vada, golgappy recipes.

So that is going to wrap it up with this special food meethi sonth/ imli chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!