Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lal chutney.aalo ky bun kabab aur long chiry ki chutney. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Lal Chutney.aalo ky bun kabab aur long chiry ki chutney is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Lal Chutney.aalo ky bun kabab aur long chiry ki chutney is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lal chutney.aalo ky bun kabab aur long chiry ki chutney using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lal Chutney.aalo ky bun kabab aur long chiry ki chutney:
- Get 10-12 cloves garlic
- Take 3 tbsp crushed red chilli
- Get 2 tbsp zeerah
- Make ready 1 tbsp salt
- Get 1/4 cup imli
- Get 1/2 cup water
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Instructions to make Lal Chutney.aalo ky bun kabab aur long chiry ki chutney:
- Imli ko 1/2 ghanty ky liye garam pani my bhigodyn.
- Ab imli ky cover nikal lyn.
- Ab blender my salt dalyn.
- Zeerah dalyn.
- Crushed red chilli dalyn.
- Garlic ko chel kar garlic daldyn.aur imli ka pani aur cover dal dyn.
- Ab is ko blend karlyn.
- Mazydar red chutney ready hy.
Aloo Aur Chana Lal Pulao and American Salsa - Bring a completely new scrumptious flavor in lentils and vegetables. Aloo Aur Bhindi Ki Mix Sabzi آلو اور بھنڈی کی مکس سبزی - Give your family a vegetarian splash with this tasty dish. Leading source of Aalo Ky Kofty recipes Poondu Chutney recipe with step by step pictures. This is a perfect chutney for all garlic lovers.
So that’s going to wrap it up for this exceptional food lal chutney.aalo ky bun kabab aur long chiry ki chutney recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
