Steps to Make Rasabali in 11 Minutes for Mom

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rasabali. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

RajawaliQQ situs judi online terbaik dan terpercaya di Indonesia. Poker online, bandarq dan dominoqq dengan win rate kemenangan tertinggi. Rasabali (Odia: ରସାବଳୀ, IAST: rasābaḷi) is a sweet dish from Odisha, India.

Rasabali is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Rasabali is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook rasabali using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rasabali:

1. Make ready 200 gm home made curd
2. Make ready 2 cup milk
3. Make ready 1/4 tsp cardomom powder
4. Make ready 1/4 tsp nutmeg powder
5. Take 1/3 cup sugar
6. Take 5 tsp ghee
7. Get 4 tsp betel leaf juice

Instructions to make Rasabali:

1. Take home made curd and smash 25 min with both powder.
2. Then,make balls and press by hand and make a hole in centre
3. Then,boil the milk with sugar and fry the curd balls in pan and drop them in milk and boil
4. After 5min ready the rasaboli.then,add the betel juice in it and complete boiling.
5. Then,keep it in fridge and serve.

So that is going to wrap this up with this exceptional food rasabali recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!