Guide to Prepare Karhi pakora in 27 Minutes for Family

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, karhi pakora. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Karhi Pakora: Learn how to make Kadhi Pakora recipe Step by Step by our amazing Chef. No need to worry we will teach your easy steps without compromising on. Kadhi pakora or karhi pakoda is a pakistani and indian dish.

Karhi pakora is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Karhi pakora is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook karhi pakora using 18 ingredients and 23 steps. Here is how you cook that.

The ingredients needed to make Karhi pakora:

1. Take 1 kg Dahi ki lusi
2. Take 1 cup Besan
3. Prepare Onion 2 medium size
4. Get 1 table spoon Garlic
5. Make ready Tomato 1/4 of kg (pao)
6. Get 7-8 Green chili
7. Prepare Spices(zeera, darcheeni, khushk dhania,)as much as u like
8. Get Oil half cup
9. Take Water half kg
10. Take Red chilli 2 table spoon (as u like)
11. Get Salt (to taste)
12. Make ready 1 table spoon Turmeric
13. Make ready Pakory bnany k liye
14. Make ready Alo 4 medium size
15. Take Onion 1 small choped
16. Make ready Green chilli 2 choped
17. Take Besan half cup
18. Prepare Water half cup

Kari Pakora Recipe Original Pakora banane ka tarika. We are going to make this lovely kari pakora step by step and learn how. Kadhi Pakora Recipe is a Pakistani soupy curry with lots of pakoras in it, and is finished off Kadhi Pakora Recipe. Tangy and flavorful Punjabi Kadhi Pakora has deep fried pakoras (fritters) dunked in a tangy yogurt based curry!

Steps to make Karhi pakora:

1. 2 cup lasi ko alag sy ek dish main dal ly ta k is main achi tran besan ghool ly
2. Besan ko thora thora kr k lasi main dalty jayen or ghoolty jayen ta k ghutlian na bny besan ko achi tran ghool ly or fr baqi manda lasi main dal k axhi tran mix kr ly
3. Dish main oil dal kr usy grm kr ly or us main piyaz add kr ly
4. Jb piyaz thora sa brown ho jaye tu main msala jat dal k bhoon ly
5. Masla dal k axhi tran bhoon ly jb masla jat axhi tran bhun jayen tu is main tmator or hari mirch dal k bhoon ly
6. Tmator ko thora bhonny k badh masaly main namak mirch or jaldi dal k bhoon ly
7. Masaly ko achi tran bhoon ly jb masala thora bhun jaye tu is main thora sa pani add kr k masaly ko gla ly
8. Pani khushk ho jaye tu thora or bhoon ly or fr Garlic(lehsun) add kr k bhoon ly
9. Jb masla jat axhi tran bhun jayen tu is main lasi or besan ka amaiza dal dy sath main chmach b chlati jayen ta k besan beth na jaye
10. Lasi add krny k badh adha kilo pani b Daly or mix kr ly pani ko amaizy ko thin (patla) bnany k liye add krna hai
11. Chmach haley jayen jb tk k axhi tran ubal na a jaye jb ubal a jaye tu chamach hilana bnd kr dy ab q k besan axhi tran puk chuka hai ab ye neechy sy nai jaly ga or ab is main debut hari mirch b dal ly
12. Jb ubal anay shoro ho jayen tu is main sabut hari mirch dal dy or isy 1 sy 1.5 ghnta pakny k liye chor dy anch bilkul halki rkhni hai jitni dair sy karhi gari ho gi utna hi zaiqy main izafa ho ga
13. Pakory banany k liye aloo piyaz hari mirch red mirch namak jaldi or besan ko ek dish main dal ly
14. Ab is ko half cup pani dal k axhi tran mix kr ly
15. Krai main oil dal k usy garam kr ly
16. Garam tail main choty choty size k pakory bna ly
17. Jb ek side sy pk jaye tu side change kry
18. Jis tran ka colour apko psnd ho any dy or nikal k dish main rkh ly
19. Jb Karhi itni ghari ho jaye jitni ap chahty hai tu us main pakory dal dy
20. Pakory dalny k badh mazeed 5 minute tk pakyen
21. Ek frying pan main thora ta oil dal k us main zeera or sukhi hoi sabut red mirch dal k thori dair tk bhoony
22. Jb zeery ka colour change hona shoro ho jaye tu usy pki hoi karhi main dal ly mtlb badh main zeery la tarka lgana hai
23. Tarka lgany k badh karhi ko dish main nikal k serve kry mzy dar karhi tiyar hai 🙂🙂

This is my mother's most favorite recipe. I remember everybody used to hang around her while she fried pakora asking some for themselves. Kari Pakora Curry with Rice - Kari Pakora Curry with Rice … I mean seriously who has not eaten this combination. A must have meal in spring or summer. Karhi Pakora is very delicious Pakistani/Indian dish made from gram flour,yogurt and a blend of spices.

So that is going to wrap this up with this special food karhi pakora recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!