Recipe of Kala Jamun in 19 Minutes for Beginners

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kala jamun. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

PARMAR HOMEMADE. kala jamun recipe: firstly, in a large mixing bowl take crumbled paneer. mash the paneer till it forms a smooth dough. do not over knead as it releases oil and makes jamun hard. Kala Jamun is a delicious desert very similar to Gulab Jamun. Kala jamun is an exotic sweet dish served on special occasions.

Kala Jamun is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Kala Jamun is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kala jamun using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Kala Jamun:

1. Make ready 1 cup milk powder
2. Take 1/2 Cup Maida
3. Take 3 tablespoons ghee
4. Get 1/4 cup milk
5. Make ready 1.5 cup- water
6. Get 1 cup- Sugar
7. Take pods Few cardomom
8. Prepare Few drops of sugar
9. Take Saffron strands a few

Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan (where it is known as gulab jamun), the Maldives. Kala jamun (Black gulab jamun) recipe was in my try list for years. To make it simple, I tried making Kala jamun in an easy way using store bought, readymade, instant gulab jamun mix. Gulab Jamun is a milk solids based dessert.

Steps to make Kala Jamun:

1. 👉Make a dough of 1/2 cup Maida,1cup milk powder,3 tablespoons of ghee and 1/4 cup of milk. - - 👉 Refrigerate for 10 minutes. - - 👉Make round balls and fry them in oil
2. 👉Dip them in sugar syrup (Made with boiling 1.5 cups of water,3/4 cup.of sugar,cardomom pods and a few drops of lemon extract) - - 👉Serve hot with lots of love

It is popular in countries of South Asia. When we love Gulab Jamun we also think of its sibling which is Kala Jamun or Kala Jam. Kala jamun recipe with step by step photos. Kala jamun is a very rich and delicious variety of popular Indian sweet Gulab jamun. There are so many variations in making gulab jamun and kala.

So that is going to wrap it up with this exceptional food kala jamun recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!