Steps to Prepare Mike's Spicy Marisco Cocktail in 28 Minutes for Young Wife

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mike's spicy marisco cocktail. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Mike's Spicy Marisco Cocktail is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mike's Spicy Marisco Cocktail is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook mike's spicy marisco cocktail using 40 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Marisco Cocktail:

1. Prepare ● For The Shellfish [all blanched for 1 minute on high boil]
2. Get 2 lbs Peeled Shrimp [veins removed]
3. Make ready 1 lb Baby Raw Scallops
4. Get 1 lb Imitation Crab [real crab meat if serving all that day]
5. Prepare 1 Raw Chopped Lobster Tail
6. Take 1/2 lb King Salmon
7. Get 6 oz Raw Clams [fully rinsed]
8. Make ready ● For The Veggies [all fine chopped de-seeded & chilled]
9. Prepare 1/2 Green Bell Pepper
10. Take 1/2 Orange Bell Pepper
11. Prepare 1/2 Red Bell Pepper
12. Prepare 1/2 Yellow Bell Pepper
13. Make ready 2 Extra Firm Roma Tomatoes
14. Get 2 tbsp Fine Minced Garlic
15. Prepare 1/2 Bunch Radishes
16. Get 1/2 Vidalia Onion
17. Get 1/2 Red Onions [julianned]
18. Make ready 1/2 Cup Green Onions
19. Make ready 1 LG Cucumber
20. Prepare 2 LG Stalks Celery [with leaves]
21. Make ready 2 LG Jalapeno Peppers
22. Make ready 2 LG Habenero Peppers
23. Prepare 1 Bunch Cilantro Leaves
24. Make ready 1/2 Bunch Parsley Leaves
25. Make ready 2 LG Firm Sliced Avocados
26. Get ● For The Herbs & Seasonings
27. Prepare 1 Good Pinch Saffron Threads
28. Make ready 1 tsp Crushed Mexican Oregano
29. Make ready 1 tsp Fresh Ground Black Pepper
30. Get 1 tsp Sea Salt
31. Make ready ● For The Liquids [all chilled]
32. Take 3 Cups Clamato Juice [+ reserves]
33. Take 4 tbsp Tabasco Sauce [or more]
34. Take 1/4 Cup Lemon Juice
35. Get 1/4 Cup Lime Juice
36. Make ready 1/3 Cup Orange Juice
37. Make ready 2 Dashes Worshestershire Sauce [optional]
38. Prepare ● For The Options
39. Make ready Spiced Vodka
40. Prepare Spiced Tequila

This is one of my favorite gumbo recipes made extra spicy with shrimp, chicken, andouille and LOADS of flavor. You can easily adjust the heat level to your own preference. Download Marisco stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Choice of two scoops of tuna, egg or chicken salad, with tomato, onions, peppers over a bed of lettuce.

Instructions to make Mike's Spicy Marisco Cocktail:

1. Here's the bulk of what you'll need.
2. Fine chop all chilled herbs and vegetables.
3. Blanch all seafood [except imitation crab meat] in boiling water for 1 minute and drain if serving immediately. Leave raw out serving the following day. Allow to cool in fridge and rough chop.
4. If adding avocados, add them upon serving. Otherwise you'll find yourself with a murky cocktail.
5. Mix everything together and chill. Add enough Clamato to cover your ingredients.
6. Serve in chilled tall or wide bodied glasses. I always wet my glasses down and freeze them before serving.
7. Also, serve with sturdy quality crackers.
8. A quick tip. Always save your seafood shells and freeze them for a seafood stock later on.
9. Enjoy!

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