How to Make Vegan Banana Protein Pancakes in 18 Minutes for Beginners

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan banana protein pancakes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegan Banana Protein Pancakes is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Vegan Banana Protein Pancakes is something which I have loved my whole life.

These vegan banana pancakes are light and fluffy with loads of banana flavor, and served with plenty of sliced banana and syrup they make a perfect breakfast treat. They're also super easy to make, so they're just perfect for a lazy Sunday morning. This recipe is adapted from our vegan pancakes.

To begin with this recipe, we have to first prepare a few components. You can cook vegan banana protein pancakes using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Protein Pancakes:

1. Make ready 1 cup flour
2. Take 1 teaspoon baking powder
3. Take 1-2 scoops dairy-free protein powder
4. Get 1/2 teaspoon cinnamon
5. Prepare 1 cup dairy-free milk
6. Get 1/2 cup applesauce
7. Prepare 1/4 cup maple syrup
8. Get 1 teaspoon vanilla extract
9. Make ready 1 tablespoon chia seeds
10. Prepare 1 banana

How To Make Vegan Banana Oat Pancakes? Easy, fluffy, tender, naturally sweetened, and the perfect healthier We used AP flour for the gluten-free and dairy-free chocolate chips. These turned out perfectly and we loved them! These kid-friendly Vegan Banana Oatmeal Pancakes are fluffy, and light.

Instructions to make Vegan Banana Protein Pancakes:

1. Combine the flour, baking powder, protein powder, and cinnamon in a large bowl.
2. Stir in the milk, applesauce, maple syrup, vanilla extract, and chia seeds and mix until the batter is smooth.
3. Add the banana and mash into the batter.
4. Heat a skillet over medium heat. Pour the batter on the skillet and flip once bubbles start to form on the pancakes. Cook until brown.
5. Serve with some vegan butter, fresh fruit, and maple syrup on top.

I have already shared my Strawberry Protein Pancakes, Carrot Cake Pancakes, Raspberry Almond Pancakes, and my. In this video I'll be sharing a super simple - and really quick recipe for some vegan protein pancakes - protein optional haha. These extra thick and fluffy protein pancakes will be your new go-to pancake recipe. Top them with your favorites like berries, banana, peanut butter and maple syrup and dig on into a big weekend stack. These Vegan Banana Pancakes are: Fat, soft and fluffy.

So that is going to wrap it up for this special food vegan banana protein pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!