Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade gol roti. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Homemade gol roti is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Homemade gol roti is something which I’ve loved my entire life.
After watching this video 💜 you guys will be able to make a perfect round roti. Just watch and follow some simple rules. She immediately told me to use the roti press to make the puris since they yielded puris of same size and thickness.
To begin with this recipe, we must first prepare a few components. You can have homemade gol roti using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade gol roti:
- Make ready 500 gm chukki ka ata
- Make ready Salt as required
- Get 1 tbsp Ghee
- Get As required pani
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Steps to make Homemade gol roti:
- Ata thal mein nikal kar is mien salt ghee add kar ke achi tarah ghoond lien
- Ab ready ata half an hour refrigreto mien rakh dein.
- Ab gol gol pere ready karein or achi si rotiyan bana lien.
- Pehle se preheat tawe pe sekh lien zarbardast homemade roti ready ha.
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So that’s going to wrap it up for this special food homemade gol roti recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
