Recipe of Homemade Dahi in 28 Minutes at Home

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, homemade dahi. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Dahi is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Homemade Dahi is something which I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we must prepare a few ingredients. You can have homemade dahi using 3 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Homemade Dahi:

1. Get 1 Kg Milk
2. Get 2 Tbsp Milk
3. Get 2 Tsp Yoghurt

Fresh Yogurt Recipe - Homemade Dahi Recipe by Cooking with Asifa Homemade Dahi bara masala. Now make your own dahi bara masala at home and enjoy the perfect blend of spices on your dahi baras. Home-made sweet dahi, a bacterial culture is in fact an excellent remedy for any ailment related to Branded dahi is thicker than homemade dahi because milk is homogenised prior to addition of culture. Homemade yogurt or curd (Dahi) is VERY EASY to prepare, inexpensive.

Steps to make Homemade Dahi:

1. Firstly Boil your Milk.
2. Once Boiled turn off the Flame and let out some Steam.
3. Now again Cook it on Low Flame for 5-7 minutes for Creamy and Smooth Dahi.
4. Now pour the Milk in a Plastic, or Steel Container. Leave it on your Kitchen Counter until all steam gets out.
5. In a Bowl Mix Yoghurt and Milk.
6. Using a Toothpick make a small hole very very CAREFULLY in the Milk. (Don't Disturb the Balai on top!!!)
7. In the Hole add your Yoghurt and Milk Mixture.
8. Now Mix the Yoghurt and Milk in the Milk very Carefully in the Hole using a Spoon.
9. Leave it on your Counter for 30 Minutes.
10. Now Cover it and place on your Counter for Overnight. (You can also put it in fridge for 30 Minutes after putting it Overnight)
11. Tasty Dahi is Ready.
12. Enjoy your meal.

Dahi or curd is the staple food in our home. When the milk gets lukewarm, turn off the flame. homemade dahi nutrition facts and nutritional information. It's not as complicated as one may assume. Try this at home and enjoy a yummy snack with a twist! Curds or 'dahi' is a dairy product made by coagulating milk which leads to curdling.

So that’s going to wrap it up for this special food homemade dahi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!