Guide to Make Homemade papri in 21 Minutes for Young Wife

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, homemade papri. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This is an easy recipe that everyone can prepare at home. You can use Paprika powder in most of your daily cooking. It will give a nice color and a good.

Homemade papri is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Homemade papri is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have homemade papri using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade papri:

1. Make ready 1.5 cup all purpose flour
2. Make ready 1/2 tsp salt
3. Get 1/2 tsp carom seeds
4. Get Water for kneeding dough
5. Get Oil for frying

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Steps to make Homemade papri:

1. Take flour and add salt and carom seeds
2. Make a tight dough with water and rest for 30 minutes
3. Flatten the dough with rolling pin and cut into circles.
4. Poke with fork to avoid air trapping into papri
5. Heat oil and fry circles on very low flame till golden brown from both sides
6. Take out on napkin and serve with chaat. Can be stored in air tight container for long time

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