Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crockpot shredded chicken tacos. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Slow cooker recipes are simply the best, aren't they? In your slow cooker, mix the salsa, lime juice, taco seasoning, and cilantro. Mexican shredded chicken is delicious served in tortillas, over rice or on top of a salad, and is a great way to meal prep chicken for the week!
Crockpot shredded chicken tacos is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Crockpot shredded chicken tacos is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have crockpot shredded chicken tacos using 4 ingredients and 1 steps. Here is how you cook that.
Crockpot chicken taco meat is great for meal prepping or made in large batches and frozen for later use. With a few ingredients you'll have a yummy meal. Shredded chicken is something we make quite often. Yes we've made it in our Instant Pot too, but if you prefer low and slow cooking then this.
Dissolve taco seasoning into chicken broth. Place chicken breasts in crock pot and pour chicken broth over. With two forks, shred the chicken meat into bite-size pieces. To freeze, place shredded meat into freezer bags with the juices. Press out all the air and seal.
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