Guide to Prepare Home made pizza in 14 Minutes at Home

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, home made pizza. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Home made pizza is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Home made pizza is something which I have loved my whole life. They are fine and they look fantastic.

Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos. Here are the best homemade pizza recipes: top-rated pizza dough, fan-favorite pizza sauce, and topping ideas galore. Our favorite homemade pizza recipes are cheesy, a little saucy, and topped with all kinds of fresh, seasonal produce.

To begin with this recipe, we must first prepare a few ingredients. You can have home made pizza using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Home made pizza:

1. Prepare 1 teaspoon sugar
2. Make ready 1/4 active dry yeast
3. Get 1-1/4 cups warm water
4. Get oil
5. Prepare 1 teaspoon salt
6. Make ready 4 cups all purpose flour
7. Make ready grounded beef
8. Prepare medium onion chopped
9. Get tomato sauce
10. Prepare dried oregano
11. Get mediun green pepper and red bell pepper
12. Prepare shredded mozzarella cheese
13. Prepare seasoning

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Steps to make Home made pizza:

1. In large bowl, dissolve yeast and sugar in water; let stand for 5 minutes.Add oil and salt. Stir in flour, a cup at a time, until a soft dough forms
2. Knead until smooth and elastic, about 2-3 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 45 minutes. Meanwhile, cook beef add seasoning and onion over medium heat until no longer pink; drain
3. Punch down dough; divide in half. Press each into a greased 12-in. pizza pan. Combine the tomato sauce, oregano and basil; spread over each crust. Top with beef mixture, green pepper and cheese
4. Bake at 400° for 25-30 minutes or until crust is lightly browned

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