Steps to Prepare Baked Ham in orange pineapple dijon glaze in 23 Minutes for Beginners

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, baked ham in orange pineapple dijon glaze. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Meanwhile, stir remaining ingredients together in a saucepan. Try a simple glaze of crushed pineapple, brown sugar and Dijon mustard spooned over a boneless baked ham for an easy entrée your guests are sure to love. A glaze made with pineapple juice, dijon mustard and honey for.

Baked Ham in orange pineapple dijon glaze is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked Ham in orange pineapple dijon glaze is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked ham in orange pineapple dijon glaze using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Ham in orange pineapple dijon glaze:

1. Get 1 boneless cooked ham~ sliced
2. Prepare 1 13 oz single serve orange juice in a bottle
3. Prepare 2 tablespoons Dijon mustard
4. Get 3/4 cup packed brown sugar
5. Make ready 2 8 oz cans crushed pineapple
6. Make ready 1 A few shakes of garlic powder
7. Take 4 cranks of fresh cracked black pepper

Pineapple-Orange Glazed Ham is a traditional Holiday gathering entree your guests will love. While this main course is typically served for the holidays, it's actually perfect anytime and leftovers are easily integrated into delicious weeknight meals that will satisfy your whole family. This Orange-Pineapple Dijon Glaze does double duty as both a marinade for baked ham and a sauce to serve on the side. This sweet and savoury glaze takes baked ham from ordinary to extraordinary.

Instructions to make Baked Ham in orange pineapple dijon glaze:

1. Pre heat oven to 375
2. Remove wrapper from ham and cut in to 1/4 inch slices and place in a 11x13 in glass baking dish or large roasting pan
3. Pour a few tablespoons of orange juice in the baking dish so there's room to add dijon mustard to the bottle. Recap and shake to mix. Pour this over ham
4. Sprinkle with garlic powder and brown sugar
5. Spoon crushed pineapple with juices evenly over ham
6. Bake for 40-45 minutes. ENJOY!

Sweeten things up with this recipe for glazed baked ham with pineapple and honey. This recipe is simple to make, but you need to be sure to allow enough time for the marination. Make glaze: Melt orange marmalade in small saucepan over medium heat, stirring occasionally. Remove ham from oven, tent loosely with aluminum foil to keep warm. Meanwhile, stir remaining ingredients together in a saucepan.

So that’s going to wrap this up with this special food baked ham in orange pineapple dijon glaze recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!