Recipe of Homemade naan in 19 Minutes for Beginners

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, homemade naan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Homemade naan is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Homemade naan is something which I have loved my entire life.

Learn how to make Homemade Naan bread with this delicious recipe. Watch how to make 'Garlic Naan', a very easy to make recipe by chef Kanak. In this recipe Kanak will be showing you how to make quick.

To begin with this recipe, we have to first prepare a few components. You can have homemade naan using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Homemade naan:

1. Prepare 2 cups Flour
2. Get 1/2 cup Atta
3. Get 1 tsp Salt
4. Get 1 tbsp Sugar
5. Get 1 tbsp Yeast
6. Prepare 1 Egg
7. Take 4 tbsp Oil
8. Prepare 4 tbsp Yogurt
9. Make ready 1/4 tsp Baking soda
10. Make ready Lukewarm milk as required
11. Make ready Sesame seeds as required
12. Prepare Kalaunji as required
13. Take Butter as required
14. Prepare Coriander leaves 1 tbsp
15. Prepare Water to make naan wet from top

This homemade naan calls for basic ingredients — all of which I already had in my pantry. You'll need all purpose flour, yeast, sugar, salt, plain yogurt, olive oil, and warm water. A simplest home made Naan tawa without Tandoor & yeast recipe. A must try recipe for you.

Instructions to make Homemade naan:

1. In a bowl add in flour, atta, salt, sugar, yeast & baking soda. Mix it well.
2. Next add in yogurt, egg & oil and mix it.
3. Finally make a dough with Lukewarm milk and keep it aside covered for 2 hours till it rise.
4. Make small balls and then put it on a greased plate & cover again for 15 minutes.
5. Now take each ball, dust in flour and flatten it.
6. Put on a greased pan, make holes with fork and slightly wet your hands and tap the top part.
7. Sprinkle sesame seeds & kalunji.
8. Bake at the highest temperature of the oven till done for about 5 minutes.
9. Once it's done, brush lavishly with butter & coriander leaves.
10. Serve hot !!

One of my first loves was naan- the perfect Indian bread is warm, soft, dipable, truly the best. This recipe makes a bit of naan, but can also easily be halved for a small family dinner. Alternatively, you can always divide the dough into pieces and freeze what won't be used right away for later. Naan — fluffy, soft leavened Indian bread that can be paired with just about any curry dish. You can make it with egg or without.

So that is going to wrap it up for this exceptional food homemade naan recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!