Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, home made enchilada sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
My favorite recipe for homemade red enchilada sauce! It's surprisingly easy to make, and makes just about any enchiladas taste delish! Ditch the can, this Homemade Enchilada Sauce will make you feel like you're at your favorite Mexican restaurant in ten minutes!
Home made enchilada sauce is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Home made enchilada sauce is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook home made enchilada sauce using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Home made enchilada sauce:
- Prepare 2 Tbsp olive oil or butter
- Get 2 Tbsp all purpose flour
- Get 2 cups chicken broth
- Prepare 3 Tbsp chilli powder
- Make ready 1 Tbsp cumin
- Make ready 1/2 Tbsp garlic powder
- Get 1/2 tsp oregano
- Make ready to taste salt & pepper
This is the homemade enchilada sauce I always come back to. You've got some leeway on the chili peppers used in this recipe. How To Make Homemade Enchilada Sauce. Homemade Enchilada Sauce is a must-have staple that will enhance any Tex-Mex or south-of-the-border dish.
Steps to make Home made enchilada sauce:
- Heat oil or butter in a large sauce pan over medium high heat
- Add flour & whisk about 2 minutes until tan in color
- Whisk in chicken broth until smooth & add in all seasonings
- Once sauce starts to bubble reduce heat & let simmer 10-15 minutes until thickened
- Pour over enchiladas & bake!
The great thing about my homemade enchilada sauce recipe is that can control the ingredients to keep out the preservatives or MSG that are in some store-bought versions. Use this instead of the canned stuff. I used lettuce for the bed of the enchilada ( I break all the rules when I eat enchiladas) and garnished the top with a small amount of onion, tomato Adding the lime juice and cilantro made the sauce taste like it was made with garden fresh ingredients. Tonight when Roger came home from work I told him. This HOMEMADE ENCHILADA SAUCE RECIPE is low carb, keto friendly, and gluten free!
So that is going to wrap this up with this exceptional food home made enchilada sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
