Guide to Make Egg fried rice in 33 Minutes for Family

Ann Phelps   03/06/2020 08:10

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Egg fried rice
Egg fried rice

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, egg fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Egg fried rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Egg fried rice is something that I have loved my whole life.

This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week. Deceptively simple, but a huge favorite and crowd-pleaser.

To begin with this recipe, we must first prepare a few ingredients. You can have egg fried rice using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egg fried rice:

  1. Get 1 1/2 cup rice
  2. Take 1 tsp salt
  3. Make ready 2 tsp black paper if you want less spice add 1 1/2 tsp
  4. Prepare 1 bunch Spring onion
  5. Take 1 cup Carrot shredded
  6. Prepare 1 cup Cabbage
  7. Prepare 1 tbs soy sauce
  8. Prepare 1 tbs rice vinegar
  9. Get 2 eggs
  10. Make ready 1 tsp Chinese salt

Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. Add the onion and pepper, then season with salt and pepper. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice.

Steps to make Egg fried rice:

  1. Boil the rice first and add 1 tsp of vinegar in the boiling water and 1 tsp salt when rice boiled 1/3drain them
  2. Add oil in a pan and make scrambled egg just add bit of salt and pepper in it.
  3. Then add all the vegetables and spices and stir them for 2 minutes add soya sauce and vinegar then mix well then add boil rice in that and mix well and put them on low flame for 15 minutes. Rice is ready you can serve this with chicken jelfrazi

As many of you know, rice is a Korean staple food. Most Koreans would eat rice for breakfast, lunch. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and.

So that’s going to wrap this up for this exceptional food egg fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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