Easiest Way to Make Fried Rice with Leftover vegetables in 19 Minutes for Mom

Brian Armstrong   28/10/2020 22:26

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Fried Rice with Leftover vegetables
Fried Rice with Leftover vegetables

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried rice with leftover vegetables. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fried Rice with Leftover vegetables is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Fried Rice with Leftover vegetables is something which I have loved my whole life.

What to do with leftover vegetables? This quick and easy fried rice recipe transforms leftover rice into a complete meal with the addition of vegetables, scrambled eggs, and soy sauce. Any leftover rice that you use for this recipe should be refrigerated within a couple of hours of cooking it.

To begin with this particular recipe, we have to first prepare a few components. You can have fried rice with leftover vegetables using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Rice with Leftover vegetables:

  1. Make ready 200 g Rice
  2. Take 1 Carrots
  3. Prepare 1 Green Onions
  4. Make ready 1/4 Green Paprika
  5. Get 20 g Bacon
  6. Make ready Eggs (if you wish)
  7. Make ready Lettuce (if you wish)
  8. Take 1 tsp Soy sauce
  9. Prepare Salt/Pepper
  10. Make ready 1 tsp Chinese paste (if you have some)

Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it. This recipe is a basic outline of To make fried rice from leftover rice, start by slicing any vegetables that you want in your fried rice. In a separate bowl, whisk some eggs, add salt. Did you have a leftover rice and you did not know what to do with it?

Instructions to make Fried Rice with Leftover vegetables:

  1. Let's use leftover vegetables! This time, we have carrots, green onions, paprika, bacon and rice.
  2. If it's not enough, please add some vegetables. Finely chopped.
  3. Put the oil in a frying pan, stir fry the bacon first, then add the vegetables. Fry it further.
  4. Next, add rice and fry it further. You can add eggs and lettuce if you like. Add salt, pepper, soy sauce and if you have Chinese paste, add it too.
  5. Use a bowl to fill up. Voila!

Well,this is an easy and delicious recipe on how to use your leftover rice for another meal. I am fond of eating vegetables that my father is sometimes scared when I am at home because he does not like vegetables a lot. Fried rice is one of my favorite ways to use up leftovers and give new life to leftover rice, meat, or veggies. Easy Leftover Pork Fried Rice only takes Note: Cold cooked leftover rice works much better for fried rice than freshly cooked, and it's also important for the final texture to let the rice sit. Versatile - There are so many different ingredient combinations you can use, both with vegetables and proteins.

So that’s going to wrap it up for this special food fried rice with leftover vegetables recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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