Recipe of Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 in 16 Minutes for Mom

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crispy peri peri fried chicken with curry sauce and rice 😋. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crispy skin Peri Peri Chicken Thighs, baked in the oven, perfect recipe for a weeknight dinner! Serve it with some rice or baked potatoes and some coleslaw too! Peri Peri sauce is made of chili (I like my sauce quite spicy, so I use Thai bird chili), olive oil, garlic, lemon (juice and zest), smoked paprika.

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have crispy peri peri fried chicken with curry sauce and rice 😋 using 24 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:

1. Get For chicken marination:
2. Prepare Boneless chicken (1 kg)
3. Take Salt (1/2 tsp)
4. Take Lemon juice (1 tbsp)
5. Take Garlic paste (1 tsp)
6. Make ready Oregano powder (1/2 tsp)
7. Prepare Black pepper powder (1/2 tsp)
8. Get Vinegar (1 tsp)
9. Take Red chilli sauce (1/2 tsp)
10. Take Crushed red chilli flakes (1/2 tsp)
11. Make ready Nandos medium Peri Peri Sauce (2 tbsp)
12. Take For coating chicken with egg:
13. Make ready Chicken marinated
14. Prepare Cornflour(as required)
15. Make ready Egg (1)
16. Get Crushed cornflakes (1 cup or as required)
17. Prepare For coating chicken without egg:
18. Take Chicken Marinated
19. Take Cornflour (as required)
20. Get Olive oil (1/2 cup or as required)
21. Prepare Crushed cornflakes (1 cup or as required)
22. Prepare Served with:
23. Make ready Peri peri curry sauce (2 tbsp)
24. Prepare Chinese fried rice (1 cup)

This easy Peri Peri Chicken has all the flavour you know and love from Nando's but much cheaper. Nando's has soared in popularity in recent years, and it's no wonder with their deliciously spicy chicken. Serve with some rice, bread and salad for a homemade version of Nandos. I had no worcestershire sauce red wine vinegar or brandy so used red wine and balsamic vinegar instead.

Steps to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:

1. In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside.
2. Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy.

I love chicken livers and we usually eat them floured and fried with gravy (healthy!) or fried with onions similar to this recipe. Marinate chicken with lemon juice, salt, soya sauce, black pepper, paprika powder, garlic, chicken powder, Worcestershire sauce, peri peri sauce, oil and kachri powder. When chicken color turns golden brown that it's mean chicken is ready. For Peri Peri Sauce Sub Rang Chawal, Pistachio Cream Cake, Coconut Chicken Curry and Bihari Boti Masala. The crispy potatoes are Serve the Portuguese Chicken this with a cooling cilantro yogurt sauce (this is not imperative if.

So that is going to wrap it up with this exceptional food crispy peri peri fried chicken with curry sauce and rice 😋 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!