Recipe of Nadgie's Chili in 22 Minutes for Mom

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, nadgie's chili. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Nadgie's Chili is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Nadgie's Chili is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook nadgie's chili using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Nadgie's Chili:

1. Take 2 dash olive oil
2. Make ready 3 lb ground beef
3. Take 1 adobo
4. Prepare 2 tbsp sofrito
5. Take 1 1/2 tbsp ground cumin
6. Make ready 1 packages taco seasoning
7. Make ready 1 can pinto beans
8. Get 1 can refried beans
9. Make ready 1/2 packages sazon
10. Get 1 can tomato sauce
11. Take 1 bunch green onions
12. Prepare 1 avocado
13. Make ready 1 cup sour cream
14. Get 1 packages mexican blend cheese
15. Take 1 packages blue corn tortillas

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Steps to make Nadgie's Chili:

1. Season the beef with the adobo and heat the oil, mix in the sofrito.
2. Cook the meat until no longer pink. Add the ground cumin, the pinto and refried beans. Mix well.
3. While simmering add the tomato sauce, the taco seasoning and the sazon. Let it simmer for about 7 minutes.
4. Finely chop the green onions and avocado.
5. Serve on a deep bowl and top it with the mexican cheese blend, sourcream, green onion and avocado. Enjoy it with the corn tortillas.

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