Recipe of Easy Tortilla Bake in 24 Minutes at Home

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy tortilla bake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy Tortilla Bake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Easy Tortilla Bake is something that I’ve loved my whole life.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook easy tortilla bake using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Easy Tortilla Bake:

1. Get 1 lb ground beef
2. Make ready 1 onion, chopped
3. Take 1 clove garlic, diced (i added extra clove i like garlic)
4. Make ready 1 can diced tomatoes with herbs and spices
5. Make ready 1 can black beans
6. Take 1 envelope taco seasoning
7. Get 1 can cream of mushroom soup
8. Get 1/2 cup sour cream
9. Get 1/2 cup green sauce (the bottle said Mexican green sauce, can sub enchilada sauce or salsa)
10. Get 1 cup cheese, your choice (i used marble and can double amount)
11. Make ready 10 corn tortillas
12. Make ready 1 green onion and/or cilantro for garnish

Seasoned chicken breast strips layered with tortilla strips are baked in a creamy sauce with tomatoes and corn and topped with shredded. Homemade tortillas, soft and warm, are one of the best things in the whole wide world. Baking powder gives tortillas that slightly puffy, pillowy texture. Who knew making homemade flour tortillas could be so easy?

Instructions to make Easy Tortilla Bake:

1. Brown ground beef with onions and garlic, pour off excess grease.
2. Preheat oven to 325
3. Add taco seasoning, black beans (I half drained it) and undrained tomatoes to beef, stir and simmer for a few minutes.
4. Meanwhile, mix soup, sour cream and green sauce together in a separate bowl and set aside.
5. Spread a few tbsp of the green sauce on the bottom of a 9 x 13 pan to prevent tortillas from sticking.
6. Tear corn tortillas into strips (I lightly fried the tortillas on a skillet in a couple tbsp of oil for 10 seconds per side but you can skip this step if you want) and place about half on the bottom of the pan in an even layer.
7. Spread a layer of the beef mix on top of that.
8. Pour the soup mix on top of the beef.
9. Place remaining tortilla strips spread out on top of the soup layer.
10. Add last layer of beef.
11. Sprinkle cheese on top.
12. Bake in oven for 30 minutes.
13. Take out and garnish with chopped green onions or cilantro, I used both! Hope u enjoy! :)

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