Recipe of Enchilada Casserole in 10 Minutes at Home

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, enchilada casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Enchilada Casserole. this link is to an external site that may or may not meet accessibility guidelines.

Enchilada Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Enchilada Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Enchilada Casserole:

1. Make ready 1 2-3 lb Pork Roast
2. Get 1 small Onion (Chopped)
3. Prepare 1 packages Onion Soup Mix
4. Get 1 packages Taco Seasoning
5. Prepare 1 packages Corn Tortillas
6. Take 2 can Enchinada Sauce
7. Make ready 2 cup Mexican Cheese Mix
8. Prepare 3 tbsp Butter
9. Prepare 1 can Corn (drained)
10. Get 1 cup Water

Quinoa Enchilada Casserole - A lightened-up, healthy enchilada bake that you can enjoy guilt-free, chockfull of quinoa, black beans and cheesy goodness! Mouthwatering seasoned tofu and vegetables layered with gluten-free tortilla make this dish absolutely irresistible. Plant-based, dairy-free, and packed with flavor. This Chicken Enchilada Casserole is made with an avocado cream sauce for an easy creamy chicken enchilada casserole that the whole family will love!

Steps to make Enchilada Casserole:

1. Mix onion soup mix, taco seasoning and water together. Put pork roast in slow cooker, pour seasoned mix over roast and slow cook for 8-10 hours.
2. Preheat oven to 350°F
3. When roast is almost done melt butter in frying pan then add onions. Cook until carmelized stirring frequently.
4. Take roast out and shred. Add onions, enchilada sauce and can of corn. Mix together
5. in a 9 x 13in baking dish put in a small amount of the mixture and spread around. Layer tortillas. cover with mixture then cheese and repeat until all mixture is gone.
6. Bake for 25 minutes. Take out and let sit 5 minutes.

Enchilada casseroles are a great way to enjoy. Enchilada Casserole. this link is to an external site that may or may not meet accessibility guidelines. Enchilada Casserole is a delicious easy to make dinner that can be prepared ahead and frozen for convenience. Enchilada casserole is one of the first recipes I made and published here way back in. Layer on the tortillas with our Beef Enchilada Casserole recipe!

So that’s going to wrap this up for this exceptional food enchilada casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!