Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egg fried rice for breakfast. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! Once you get into the rhythm of this basic egg fried rice recipe, play around with it! Substitute rice for quinoa, add other vegetables or protein—do whatever suits your taste.
Egg fried rice for breakfast is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Egg fried rice for breakfast is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook egg fried rice for breakfast using 6 ingredients and 4 steps. Here is how you can achieve it.
Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok. Egg fried rice recipe with video made in restaurant style, simple, quick and easy. Fry on a high heat till they are almost cooked, but crunchy. Break the eggs to a bowl and add them to the pan.
Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick Choose any long-grain rice for the egg fried rice. Jasmine, white, or wheat work well in this recipe. Basmati also works, but the flavor will be masked by. Fried rice is actually common in Malaysia.
So that’s going to wrap this up for this exceptional food egg fried rice for breakfast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!